Prefabrication in advance:Sanganisa jasminenzira yekubika piritsi inonhuhwirira: chiyero chetii kumvura i1:30, mushure mekusefa tii, chiyero cheaizi kune tii 1:10 (tii: ice = 1:10)
Soka 20g yemashizha etii, wedzera 600ml yemvura inopisa (pa75 ℃), uye simira kwemaminitsi masere. Kanda zvishoma panguva yekugadzira, sefa mashizha etii, uye wowedzera 200g echando cubes kumuto wetii. Kanda zvishoma kuti uise parutivi. Inokurudzirwa kushandisa mukati maawa mana
Kugadzirira pachine nguva: Kugadzirwa kwemukaka kwemukaka: 100g yemukaka chinwiwa (firiji isati yashandiswa): 100g yemvura yechando: 100g yeMixue yepakutanga yemukaka cap powder = 【 1: 1: 1 】 Iise mumusanganisi uye simbisa nekumhanya kwe30 masekondi kusvika paminiti 1 (kusvika kumaminitsi maviri anokwana)
Danho rokutanga: Tora blender, mastrawberries matatu matsva (anenge 40g), 100ml jasmine tea soup, 60g.Sanganisa jamu yemastrawberry, 250g ice cubes woisa mukapu yeblender, wosanganisa zvakaenzana
Danho 2: Wedzera 0.7QQ mabhora ekristarouye 40g yegirazi kumukombe wekugadzira, wozodira mu smoothie kusvika yakwana maminetsi masere, wowedzera 80-100ml.
Chongqing Dunheng inyanzvi mutengesi webubble tii mbishi zvinhu, ichikupa iwe anopfuura mazana mashanu+ emhando dzakasiyana dzebubble tii mbishi zvinhu mune imwe yekumira shopu.
Nguva yekutumira: Jul-12-2023